Recipes

Slow Cooker Gigante (White) Beans

For a delicious hands-off, high protein meal, these slow cooker gigante beans fit the bill! The recipe calls for fresh thyme, but feel free to add/sub in fresh oregano, marjoram...

Lemony Pasta with Cauliflower, Chickpeas and Ar...

This summery pasta is Mediterranean cuisine at its best, with pasta tossed with protein and fiber packed chickpeas and nutrition superstars cauliflower and arugula. It’s filling, healthy and perfect for...

Turnips with Whipped Pistachio Feta

White turnips are mild, slightly sweet and delicious both cooked and raw. Here, they are sauteed until tender, tossed with a miso butter sauce and spread atop a whipped pistachio...

Napa Cabbage Wedge with Miso Dressing

Napa Cabbage is crunchy, a bit juicy and positively addictive in this spin on a classic wedge salad. Serves 4Recipe adapted from www.smittenkitchen.com Ingredients 1 to 1½ pounds napa cabbage...

Garlic Scape Pesto

Garlic scapes are blended with walnuts and fresh basil to make a delicious, creamy spin on classic pesto. Spread this on sandwiches, serve with crudite, or toss with hot pasta...

Kohlrabi & Cabbage Salad

Kohlrabi is the star of this slaw, bringing in a satisfying crunchy texture, subtle sweetness and plenty of antioxidants and vitamins. Kohlrabi can help ease inflammation, aid digestion and just...